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4e5f8ba3a8586df8b64e53700c9bedc5
4e5f8ba3a8586df8b64e53700c9bedc5
4e5f8ba3a8586df8b64e53700c9bedc5
4e5f8ba3a8586df8b64e53700c9bedc5
4e5f8ba3a8586df8b64e53700c9bedc5
4e5f8ba3a8586df8b64e53700c9bedc5
4e5f8ba3a8586df8b64e53700c9bedc5
Ingredients: 2 ½ cups black rice (cooked) 2 Tbsp olive oil 1 Tablespoon white balsamic vinegar ¼ cup basil (julienned) 1 garlic clove (minced) 1 cup Heirloom tomatoes (halved mini) ½ tsp salt 1 cup garbanzo beans Sliced mozzarella (optional) Instructions: Wash the black rice and soak it overnight or at least for 6 hours. …
Ingredients: 1 cup Karuppu Kavuni black rice 4 cups coconut milk 1/4 cup honey 1/4 cup chopped cashews 1/4 cup raisins 1/2 tsp ground cinnamon 1/4 tsp ground cardamom Pinch of salt Instructions: Electric cooker method: Wash and clean the rice. Cook it for according to its desired consistency (25-30 mts) in an Electric rice …
Ingredients: 1 cup Kaatu Yaanam red rice 2 tbsp vegetable oil 1 onion, chopped 2 cloves garlic, minced 1 bell pepper, chopped 1 Cauli flower chopped 1 carrot, chopped 1 can of coconut milk 2 tbsp red curry paste Salt and pepper to taste 2 tbsp chopped fresh cilantro Instructions: Electric rice cooker method: Wash …
Ingredients: 1 cup Kaatu Yaanam red rice 1 can chickpeas, drained and rinsed 1 red bell pepper, diced 1 yellow bell pepper, diced 1/2 red onion, diced 1/4 cup chopped fresh parsley 1/4 cup chopped fresh mint 1/4 cup chopped fresh cilantro 1/4 cup olive oil 3 tbsp red wine vinegar Salt and pepper to …