Karuppu Kavuni is an ancient black rice with origins in the southern part of India. The rice was only available to the ranks and not available to the masses. “Kavuni” translates into “gates of a fort” implying it was meant for consumption only within the gates of the fort. It is our endeavor to make it available to everyone.
- Improves heart health.
- Reduces risk of Diabetes.
- Natural detoxifier.
- It is rich in anthocyanin. Anthocyanin is a natural antioxidant.
- It has one of the least glycemic indexes and thus plays a great role in blood sugar regulation.
- This is one of the most preferred rice for desserts like sweet Pongal.